Simple Beef Meatballs

 

Ingredients:

1 1/2 pound ground beef

3/4 cup quick oats

1 cup milk

2 Tbsp. minced onion

2 Tsp. salt

1 Tbsp. black pepper

5 Tbsp. vegetable oil (for frying)

1/2 cup flour

Your favorite barbecue sauce or ketchup

 

Directions:

1.In a bowl, combine ground beef, oats, milk, onion, salt and pepper.

2. Roll meat mixture into tablespoon size balls and place on a large cookie sheet.

3. Place in the refrigerator for about 30 minutes.

4. Preheat oven to 350 degrees Fahrenheit.

5. Heat oil up in a large skillet over medium heat.

6. Coat meatballs with flour.

7. Place meatballs in the skillet (you will have to do this in batches) and brown on both sides.

8. Place meatballs in a baking dish.

9. Drizzle sauce over the meatballs.  

10. Bake for about 45 minutes.

11. Serve and enjoy!